Restaurant Technology: 2020 and Beyond

Key trends transforming the industry

The restaurant industry is dynamic — nothing stands still. From the way diners discover restaurants, to the way restaurant businesses strategise, technology has and will continue to keep restaurateurs on their toes.

As a partner to more than 5,000 restaurants in Asia, Chope is invested in uncovering where the future is headed and building the technology it’ll take to get there.

In collaboration with key opinion leaders and industry experts, we gather key ideas and forecast solutions that we anticipate will make a splash beyond 2020.

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As we gaze into the crystal ball of restaurant technology, what do we see? Our industry experts, opinion leaders, and Chope family have come together to envision a future that’s optimistic, useful, and most importantly, feasible. What solutions are restaurants currently lacking in, and what are the steps we should take to get there? We pool highlights from other industries within hospitality and look beyond the region for ideas and insights that can pave the way in supporting our colleagues, peers, and the community.

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The Responsibility of Restaurant Technology
Technology in a Crisis
Tech That Talks to Each Other
CRM as an Attitude
Real-time Dynamic Pricing
Reputation Control Centre
Connecting Diversified Revenue
Automation with Robots & Sensors
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Restaurant Technology:
2020 and Beyond